We're back on line Thursday, Dec.
Sat., Dec. 6, 4 to 6pm: UPPER HAND BREWING LAUNCH in the Onota Room
$12.00/PERSON includes samples of UPA, Lager and Escanaba Black with small plate food pairings.
Feel free to stay for dinner in the downstairs dining room, featuring our version of BEEF WELLINGTON, PRIME RIB, FIG CAKE for the holidays.
Dec. 11-14: Mexican Traditions to include MOLE, RELLENOS, y mas!
Later in December, expect BRAISED RABBIT, STEAK AND LOBSTER...getting hungry?