THE BROWNSTONE INN

Fine Dining in the Upper Peninsula

Specials for weekend, May 30


Nashville Chicken with sweet potato au gratin
BBQ Danish Ribs with 3 unique sauces.
Perch
Walleye
Slow roasted prime rib (sat)
suffed center cut pork chop (apples, vidalia, and pecans)
Pecan encrusted Lake superior Lake Trout 

try Evan's homemade bread pudding with rum sauce


THE BROWNSTONE INN

E-4635 M-28 West
Au Train, MI 49806
(906)892-8332

brownstoneinn@tds.net